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Best Coffee in Tucson! Mexican Roast.

from $19.99

Meet the Best Coffee in Tucson (or so we’ve heard)!—a bold claim with the flavor to back it up. This single-origin Mexican roast pours out rich, velvety notes of semi-sweet chocolate, wrapped in a full body and balanced by a smooth, medium acidity. It’s the kind of cup that feels right at home in the Sonoran desert—whether you’re watching a cotton-candy sunrise over the Catalinas or cooling off in the shade with your second (or third… no judgment) cup. Every sip delivers that deeply satisfying, cocoa-kissed warmth that turns a daily ritual into a small celebration.

Sourced from the lush highlands of Veracruz, where coffee roots run as deep as tradition, this roast bridges two worlds—Mexico’s vibrant growing heritage and Tucson’s love for bold, unapologetically good coffee. It’s approachable yet refined, easygoing but unforgettable. If your mornings deserve a little swagger and your afternoons need a delicious reset, this is your go-to brew. One cup in, and you just might start believing the name isn’t bragging—it’s a promise. ☕🌵

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Grind:

Meet the Best Coffee in Tucson (or so we’ve heard)!—a bold claim with the flavor to back it up. This single-origin Mexican roast pours out rich, velvety notes of semi-sweet chocolate, wrapped in a full body and balanced by a smooth, medium acidity. It’s the kind of cup that feels right at home in the Sonoran desert—whether you’re watching a cotton-candy sunrise over the Catalinas or cooling off in the shade with your second (or third… no judgment) cup. Every sip delivers that deeply satisfying, cocoa-kissed warmth that turns a daily ritual into a small celebration.

Sourced from the lush highlands of Veracruz, where coffee roots run as deep as tradition, this roast bridges two worlds—Mexico’s vibrant growing heritage and Tucson’s love for bold, unapologetically good coffee. It’s approachable yet refined, easygoing but unforgettable. If your mornings deserve a little swagger and your afternoons need a delicious reset, this is your go-to brew. One cup in, and you just might start believing the name isn’t bragging—it’s a promise. ☕🌵

More details about this coffee:

Ingredients: 100% Single Origin Arabica Coffee Beans

Country: Mexico

Region: Coatepec, Veracruz

Farmer/Grower: Finca Fatima

Variety: Garnica, Marsellesa, Typica

Processing: Washed

Origin details: Finca Fatima has been in the family of Ernesto Perez and his sister, Givette Perez Orea, for nearly a century. Now, this pair of third-generation producers are the current stewards of the 20-hectare farm in Coatepec, Veracruz—where Arabica coffee was first introduced to Mexico.

At 1,250 masl, Finca Fatima has prioritized premium-quality coffee since the 1970s. Ernesto and Givette are taking the estate even further by participating in Mexico’s Cup of Excellence competition with carefully cultivated lots of Criolla, Typica and Geisha varieties.

This is a farm where the magic of seed-to-cup coffee comes full circle. As coffee roasters themselves, the team at Finca Fatima understands exactly how their agronomy practices impact the final cup. They grow, process, roast, and brew the coffee right on the farm—and proudly share standout lots like this with the world.

Finca Fatima is all about showcasing the beauty of Veracruz’s ecosystem—whether through specialty coffee, honey production, citrus trees, or agrotourism. The estate is open to visitors, offering stays among the coffee trees and orchids, where guests can experience the full diversity of what the terroir has to offer.